354 Metropolitan Ave | Brooklyn | BBQ | $$
Monday to Wednesday from 5pm to 11pm
Thursday and Sunday from 12noon to 11pm
Friday and Saturday from 12noon to 12midnight (bar until 2am)
As the hip crowd migrates from the Lower East Side and Williamsburg further into Brooklyn, so does the cool and hype eateries. Fette Sau, meaning Fat Pig in German, offers craft beer by the gallon, smoked meats and and extensive American made whisky list. The atmosphere is grungy, simple and rather industrial with a lively vibe. People go for the food. The meat is plentiful, alcohol makes conversations flow and everybody leaves happy.
Image from Fette Sau on Instagram
